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Soup Scotch Broth



Each Ptn contains
Energy
694kJ
166kcal
8.27%
Fat
4.4g
6.27%
Saturates
2.0g
10.2%
Sugars
4.7g
5.19%
Salt
0.94g
15.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 634kJ / 152kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 634kJ
152kcal
694kJ
166kcal
8.27%
Fat 4.0g 4.4g 6.27%
of which Saturates 1.9g 2.0g 10.2%
Carbohydrate 24g 26g 10.09%
of which Sugars 4.3g 4.7g 5.19%
Fibre 1g 1g 3.17%
Protein 4g 4g 8.58%
Salt 0.86g 0.94g 15.67%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Root Vegetable Mix [Carrot, Leek, Turnip, Onion, Cabbage, Potato], Pul Broth Soup Mix Triple Lion [Pearl (BARLEY), Yellow Split Peas (18%), Red Split Lentils (9%), Blue Peas (9%), Green Split Peas (9%).], Potato [Potato], Carrot [Carrot], Vegetable Bouillon [Rapeseed Oil, Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Spices (Lovage, Turmeric, Black Pepper), Vegetable Powders (6%) (Carrot, Onion, Garlic), Antioxidant: Extracts of Rosemary; Colour: Plain Caramel; Flavouring, Herbs (Parsley).], Caster Sugar [White sugar], White Pepper [Ground White Pepper], Salt [Sea Salt], Thyme [Thyme]