Assorted Jam Portions
Each 100x20g contains
Energy
20271kJ
4845kcal
4845kcal
241.33%
Fat
2.0g
2.86%
Saturates
<0.1g
0%
Sugars
1020g
1133.33%
Salt
2.0g
33.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1014kJ / 242kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per 100x20g | % RI* Per 100x20g |
|
|---|---|---|---|---|
| Energy | 1014kJ 242kcal |
20271kJ 4845kcal |
241.33% | |
| Fat | <0.5g | 2.0g | 2.86% | |
| of which Saturates | <0.1g | <0.1g | 0% | |
| Carbohydrate | 59g | 1180g | 453.85% | |
| of which Sugars | 51g | 1020g | 1133.33% | |
| Fibre | 1g | 20g | 83.33% | |
| Protein | 0g | 7g | 14% | |
| Salt | 0.10g | 2.0g | 33.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Assorted Jam Portions [Strawberry: Glucose-Fructose Syrup, Strawberries, Sugar, Gelling Agent: Pectin, Acidity Regulator: Citric Acid, Elderberry Juice ConcentrateBlackcurrant: Glucose-fructose syrup, Blackcurrants, Sugar, Gelling Agent: Pectin, Acidity Regulator :Citric AcidRaspberry: Glucose-fructose syrup, Raspberries, Sugar, Gelling Agent: Pectin, Acidity Regulator: Citric Acid, Aronia Juice ConcentrateApricot: Glucose-fructose syrup, Apricots, Sugar, Gelling Agent: Pectin, Acidity Regulator: Citric Acid] |
