Garlic Bread
Each 3x30g contains
Energy
1213kJ
290kcal
290kcal
14.43%
Fat
14g
19.38%
Saturates
4.0g
19.94%
Sugars
2.1g
2.3%
Salt
0.62g
10.39%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1347kJ / 322kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per 3x30g | % RI* Per 3x30g |
|
|---|---|---|---|---|
| Energy | 1347kJ 322kcal |
1213kJ 290kcal |
14.43% | |
| Fat | 15g | 14g | 19.38% | |
| of which Saturates | 4.4g | 4.0g | 19.94% | |
| Carbohydrate | 39g | 35g | 13.34% | |
| of which Sugars | 2.3g | 2.1g | 2.3% | |
| Fibre | 3g | 2g | 10.01% | |
| Protein | 7g | 6g | 12.11% | |
| Salt | 0.69g | 0.62g | 10.39% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Garlic Bread [Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Margarine [Rapeseed Oil, Palm Oil, Water, Emulsifier (Mono- and Diglycerides of Fatty Acids), Flavouring, Colour (Beta Carotene)], Garlic Purée (2.0%), Salt, Yeast, Parsley, Marjoram, Sage, Oregano, Flour Treatment Agent (Ascorbic Acid), WHEAT Flour.] |
