Vegetable Grill
Each 113g contains
Energy
1154kJ
276kcal
276kcal
13.73%
Fat
12g
17.43%
Saturates
1.0g
5.08%
Sugars
3.8g
4.27%
Salt
0.86g
14.36%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1021kJ / 244kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per 113g | % RI* Per 113g |
|
|---|---|---|---|---|
| Energy | 1021kJ 244kcal |
1154kJ 276kcal |
13.73% | |
| Fat | 11g | 12g | 17.43% | |
| of which Saturates | 0.9g | 1.0g | 5.08% | |
| Carbohydrate | 30g | 33g | 12.82% | |
| of which Sugars | 3.4g | 3.8g | 4.27% | |
| Fibre | 3g | 3g | 13.18% | |
| Protein | 6g | 7g | 13.33% | |
| Salt | 0.76g | 0.86g | 14.36% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Vegetable Grill [Onion, Breadcrumb [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Yeast, Dextrose, Salt, Paprika, Turmeric], Rapeseed Oil, Water, Carrot, WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Cannellini Beans (5%), Kidney Beans (5%), Black Turtle Beans (5%), Harricot Beans (5%), Pinto Beans (5%), Green Pepper, Red Pepper, White Rice, Dried Potato, Tomato Purée, Salt, Sugar, Garlic Purée (Garlic, Acidity Regulator: Citric Acid), Cumin, Chilli Powder, Oregano.] |
