Lemon Cheesecake
        Each Slice contains
    
	Energy
				1469kJ
351kcal
				351kcal
17.48%
			Fat
				23g
				33.06%
			 Saturates
				12g
				59.31%
			Sugars
				17g
				19.29%
			Salt
				0.19g
				3.13%
			
        of an adult's reference intake
    
    
            Typical values (as sold) per 100g: Energy 1523kJ / 364kcal
    
Nutritional Information
    | TYPICAL VALUES | Per 100g | Per Slice | % RI*  Per Slice  | 
        |
|---|---|---|---|---|
| Energy | 1523kJ 364kcal  | 
            1469kJ 351kcal  | 
            17.48% | |
| Fat | 24g | 23g | 33.06% | |
| of which Saturates | 12g | 12g | 59.31% | |
| Carbohydrate | 32g | 30g | 11.72% | |
| of which Sugars | 18g | 17g | 19.29% | |
| Fibre | 0g | 0g | 1.21% | |
| Protein | 4g | 4g | 7.91% | |
| Salt | 0.20g | 0.19g | 3.13% | 
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
        | Lemon Cheesecake [Dairy Cream(MILK) (18%), Full Fat Cream Cheese (MILK)(16%), Crème Fraiche (MILK) (8%), Sugar, Clear Gel [Glucose Syrup, Sugar, Water, Gelling Agent (E407), Acidity Regulators ( E330, E331)], Margarine[Palm and Rapeseed Oil, Water, Emulsifier (E471)], Water, White Chocolate Coating [Sugar, Palm Oil, Skimmed MILK Powder, Whey Powder(MILK), Emulsifier (SOYA Lecithin), Flavouring], White Chocolate [ Sugar, Cocoa Butter, MILK Powder, Emulsifier (E322), Flavouring], Gluten Free Flour [Potato Starch, Rice Flour, Stabiliser (E415)], Brown Sugar, Gluten Free OATMEAL, Whey Powder (MILK), Flavouring, Lemon Concentrate, Modified Maize Starch, Glucose Syrup, Partially Inverted Refiners Syrup, Gluten Free Raising Agents (E450, E500), Acidity Regulator (Citric Acid), Lemon Oil, Stabiliser (E415), Colour (Lutein).] |