Tourier Raspberry & White Chocolate
Each 110g contains
Energy
1395kJ
333kcal
333kcal
16.6%
Fat
18g
25.14%
Saturates
11g
53.35%
Sugars
29g
31.78%
Salt
0.22g
3.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1268kJ / 303kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per 110g | % RI* Per 110g |
|
---|---|---|---|---|
Energy | 1268kJ 303kcal |
1395kJ 333kcal |
16.6% | |
Fat | 16g | 18g | 25.14% | |
of which Saturates | 9.7g | 11g | 53.35% | |
Carbohydrate | 35g | 38g | 14.81% | |
of which Sugars | 26g | 29g | 31.78% | |
Fibre | 0.0g | 0.0g | 0% | |
Protein | 3g | 4g | 7.04% | |
Salt | 0.20g | 0.22g | 3.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Tourier Raspberry & White Chocolate [Filling (60%): Raspberries 31% - Currant and raspberry jelly 17% (Raspberries 37%, Sugar, Water, Currant 12%, Gelling agent: E440) - ALMOND cream (Sugar, Concentrated butter (MILK), ALMOND powder, EGGS, WHEAT flour, Colour: E160a) - White chocolate shavings 1.5% (Sugar, Cocoa butter, Whole MILK powder, shimmed MILK powder, whey powder (MILK), LACTOSE, emulsifier: E322 (SOY), Natural vanilla flavour, Dough (32%): WHEAT flour - Concentrated butter (MILK) - Icing sugar (Maize starch) - EGGS - Water - Modified maize starch - ALMOND powder - Salt - Raising agents (E450, E500). Coating (8%): Invert sugar syrup, water, Gelling agentL E406, Colour: E160a] |