Buffalo Cauliflower
Each 200g contains
Energy
2159kJ
516kcal
516kcal
25.7%
Fat
36g
51.14%
Saturates
4.4g
22%
Sugars
3.8g
4.22%
Salt
2.5g
41%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1079kJ / 258kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per 200g | % RI* Per 200g |
|
|---|---|---|---|---|
| Energy | 1079kJ 258kcal |
2159kJ 516kcal |
25.7% | |
| Fat | 18g | 36g | 51.14% | |
| of which Saturates | 2.2g | 4.4g | 22% | |
| Carbohydrate | 19g | 39g | 14.92% | |
| of which Sugars | 1.9g | 3.8g | 4.22% | |
| Fibre | 3g | 5g | 22.5% | |
| Protein | 3g | 7g | 13.2% | |
| Salt | 1.2g | 2.5g | 41% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Buffalo Cauliflower [Cauliflower (70%), Cotton Seed Oil, WHEAT Flour, Corn Starch, Cornflour, Rice Flour, Salt, Onion Powder, Garlic Powder, Red Chili Powder, Black Pepper, WHEAT Gluten, Lemon Juice, Yeast Extract, Sugar, Ginger Powder, Coriander, Thickener : Carboxy Methyl Cellulose; Black Salt, Raising Agents: Disodium Diphosphate, Sodium Bicarbonate; Stabiliser: Calcium Carbonate; Dextrose] |
