Pain au Chocolat
Each 75g contains
Energy
1177kJ
281kcal
281kcal
14.01%
Fat
15g
21.43%
Saturates
9.8g
48.75%
Sugars
7.5g
8.33%
Salt
0.69g
11.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1569kJ / 375kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per 75g | % RI* Per 75g |
|
|---|---|---|---|---|
| Energy | 1569kJ 375kcal |
1177kJ 281kcal |
14.01% | |
| Fat | 20g | 15g | 21.43% | |
| of which Saturates | 13g | 9.8g | 48.75% | |
| Carbohydrate | 40g | 30g | 11.54% | |
| of which Sugars | 10g | 7.5g | 8.33% | |
| Fibre | 0.0g | 0.0g | 0% | |
| Protein | 7g | 5g | 10.95% | |
| Salt | 0.92g | 0.69g | 11.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Pain au Chocolat [WHEAT flour, 21% butter (MILK), water, 9% chocolate (sugar, cocoa mass, cocoa butter, emulsifier E322 (SOYA), natural vanilla flavouring), yeast, sugar, pasteurised whole EGG, salt, WHEAT GLUTEN, enzymes, flour treatment agent E300, EGG wash (EGG, water).] |
