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Pain au Chocolat



Each 75g contains
Energy
1180kJ
282kcal
14.05%
Fat
15g
21.43%
Saturates
9.8g
48.75%
Sugars
7.5g
8.33%
Salt
0.69g
11.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1573kJ / 376kcal
Nutritional Information
TYPICAL VALUES Per 100g Per 75g % RI*
Per 75g
Energy 1573kJ
376kcal
1180kJ
282kcal
14.05%
Fat 20g 15g 21.43%
of which Saturates 13g 9.8g 48.75%
Carbohydrate 41g 31g 11.83%
of which Sugars 10g 7.5g 8.33%
Fibre 0.0g 0.0g 0%
Protein 7g 5g 10.05%
Salt 0.92g 0.69g 11.5%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Pain au Chocolat [WHEAT flour, 21% butter (MILK), water, 9% chocolate (sugar, cocoa mass, cocoa butter, emulsifier (E322 (SOYA)), natural vanilla flavouring), yeast, sugar, pasteurised whole EGGS, EGG wash (EGGS, water), salt, WHEAT GLUTEN, flour treatment agent (E300, amylases, hemicellulases).]