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Caramelised Biscuit Chouxnut



Each 83g contains
Energy
1104kJ
264kcal
13.15%
Fat
12g
17.79%
Saturates
5.1g
25.32%
Sugars
28g
31.36%
Salt
0.27g
4.43%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1331kJ / 318kcal
Nutritional Information
TYPICAL VALUES Per 100g Per 83g % RI*
Per 83g
Energy 1331kJ
318kcal
1104kJ
264kcal
13.15%
Fat 15g 12g 17.79%
of which Saturates 6.1g 5.1g 25.32%
Carbohydrate 43g 36g 13.73%
of which Sugars 34g 28g 31.36%
Fibre 1g 0g 2.08%
Protein 4g 3g 6.97%
Salt 0.32g 0.27g 4.43%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Caramelised Biscuit Chouxnut [Powdered Fondant (Sugar, Dried Glucose Syrup), Water, Single Cream (MILK), Free Range EGG, Speculoos Spread (7%) (Caramelised Biscuit (WHEAT Flour, Sugar, Vegetable Oil (Palm Oil, Rapeseed Oil), Sugar Syrup, Raising Agent: Sodium Hydrogen Carbonate; SOYA Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier: SOYA Lecithin; Acidity Regulator: Citric Acid), White Chocolate (7%) (Sugar, Whole MILK Powder, Cocoa Butter, Skimmed MILK Powder, Emulsifier: SOYA Lecithin; Natural Vanilla Flavouring), BUTTEMILK (Skimmed MILK Concentrate, Skimmed MILK), Medium Fat Soft Cheese (Skimmed MILK, Cream (MILK), Salt, Native Starch, Stabilisers: Locust Bean Gum, Xanthan Gum), WHEAT Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin), Shortening (Palm Oil, Rapeseed Oil), Dark Couverture Chocolate (3%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin; Natural Vanilla Flavouring), Speculoos Biscuit Crumb (3%) (Caramelised Biscuit (WHEAT Flour, Sugar, Vegetable Oil (Palm Oil, Rapeseed Oil), Sugar Syrup, Raising Agent: Sodium Hydrogen Carbonate; Salt, Cinnamon)), Sugar, Rapeseed Oil, Modified Waxy Maize Starch, Modified Potato Starch, Caramelised Sugar Syrup, Salt]