Butterbean & Vegetable Soup
Each Ptn contains
Energy
698kJ
167kcal
167kcal
8.31%
Fat
3.7g
5.26%
Saturates
1.8g
9.2%
Sugars
3.5g
3.87%
Salt
0.65g
10.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 330kJ / 79kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 330kJ 79kcal |
698kJ 167kcal |
8.31% | |
| Fat | 1.7g | 3.7g | 5.26% | |
| of which Saturates | 0.9g | 1.8g | 9.2% | |
| Carbohydrate | 11g | 22g | 8.58% | |
| of which Sugars | 1.6g | 3.5g | 3.87% | |
| Fibre | 3g | 6g | 25.83% | |
| Protein | 4g | 8g | 15.74% | |
| Salt | 0.31g | 0.65g | 10.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Butter Beans [butter beans, water, ascorbic acid], Root Vegetable Mix [Carrot, Leek, Turnip, Onion, Cabbage, Potato], Potato [Potato], Lemon [Lemon], Flat Parsley [Parsley], Garlic Puree [Water,Garlic Granules, Citric Acid,], Bou GF Vegan Bouillon Vegetable Knorr (Bf) [Salt, vegetable oil (palm, sunflower), starch, sugar, maltodextrin, yeast extract, vegetable powders (4%) (carrot, onion), flavourings, spices (lovage root, parsley root powder, turmeric), tomato puree powder, parsley.], Sea Salt [Sea Salt], Mediterranean Herbs [Marjoram, Thyme, Parsley, Basil, Savory], Cajun Seasoning [Salt, Red Bell Pepper, Maltodextrin, Cayenne Pepper, Chilli Powder, Garlic Powder, Oregano, Pimento, Coriander, Fennel, Black Pepper, White Pepper, Cumin, Cardamom, Ginger, Flavouring, Yeast Extract (Yeast Extract, Salt, Sunflower Oil, Acidity Regulator:Citric Acid), Rapeseed Oil, Colour: Paprika Extract; Sage, Thyme, Anti- Caking Agent: Silicon Dioxide.] |
