Hungarian Beef Goulash
Each Ptn contains
Energy
1174kJ
281kcal
281kcal
13.97%
Fat
8.5g
12.16%
Saturates
3.2g
15.9%
Sugars
6.0g
6.61%
Salt
1.5g
25%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 340kJ / 81kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 340kJ 81kcal |
1174kJ 281kcal |
13.97% | |
Fat | 2.5g | 8.5g | 12.16% | |
of which Saturates | 0.9g | 3.2g | 15.9% | |
Carbohydrate | 6g | 21g | 8.23% | |
of which Sugars | 1.7g | 6.0g | 6.61% | |
Fibre | 2g | 5g | 22.71% | |
Protein | 8g | 26g | 51.84% | |
Salt | 0.43g | 1.5g | 25% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Diced Shoulder Steak [Beef], Potato [Potato], Mixed Peppers [Green Peppers, Red Peppers, Yellow Peppers in varying proportions.], Onion [Onion], Tomato Puree [Tomatoes], Paprika [Ground Paprika], Cnd Vinegar Malt [(BARLEY) Malt Vinegar, Spirit Vinegar, Acidity Regulator: Acetic Acid], Garlic Puree [Water,Garlic Granules, Citric Acid,], Bou GF Bouillon Beef Paste EvFav [Vegetable Oil (Rapeseed, Palm), Salt, Potato Starch, Maltodextrin, Flavourings, Yeast Extracts, Sugar, Colour: Plain Caramel; Beef Fat, Beef Extract, Caramelised Sugar Powder.], Salt [Salt, Anti-caking Agent: E535.], Thyme [Dried Thyme], Fennel Seeds [Fennel Seeds] |