Beef Steak & Red Wine Pie
Each Ptn contains
Energy
1752kJ
419kcal
419kcal
20.86%
Fat
14g
20.67%
Saturates
4.5g
22.55%
Sugars
6.1g
6.73%
Salt
4.4g
73.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 631kJ / 151kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 631kJ 151kcal |
1752kJ 419kcal |
20.86% | |
| Fat | 5.2g | 14g | 20.67% | |
| of which Saturates | 1.6g | 4.5g | 22.55% | |
| Carbohydrate | 13g | 36g | 13.95% | |
| of which Sugars | 2.2g | 6.1g | 6.73% | |
| Fibre | 0g | 1g | 4.88% | |
| Protein | 13g | 37g | 73.52% | |
| Salt | 1.6g | 4.4g | 73.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| MtRaw Beef Shoulder Steak Diced (CPM) [Beef], Vgp Stew Mix Prepared [Carrot, Onion, Turnip], Onion [Onion], Psy Puff Pastry EvFav [Fortified WHEAT Flour (WHEAT flour, Calcium Carbonate, Iron, Niacin, Thiamin), Margarine (Palm Oil, Water, Salt), Margarine (Palm and Rapeseed Oil, Water, Salt), Water, Preservative: Potassium Sorbate.], Bou GF Vegan Gravy Granules Bisto [Maltodextrin, Potato Starch, Salt, Colour (Plain Caramel), Flavourings, Vegetable Oils (Palm, Rapeseed, Sunflower), Sugar, Onion Powder, Stabiliser (Guar Gum), Yeast Extract.], Wine Red Cooking [Gourmet Clas Cabernet Sauvignon] [De-alcoholised wine from concentrate, Cabernet Sauvignon (40%), Salt, Preservative (Potassium MetabiSULPHITE)], Rapeseed Oil [Rapeseed Oil], Bou Bouillon Beef Paste Knorr [Vegetable oil (palm, sunflower), flavourings, salt, starch, yeast extract, maltodextrin, sugar, beef broth powder (1.2%), beef powder (0.6%), caramel syrup.], Flat Parsley [Parsley], Hrb Thyme Fresh Bulk [Thyme], Free Range Egg [Pasteurised Free Range Whole EGG], Sea Salt [Sea Salt], Cracked Black Pepper [Black Pepper.] |
