Chicken Jambalaya
Each each contains
Energy
1798kJ
430kcal
430kcal
21.41%
Fat
21g
30.59%
Saturates
11g
55.2%
Sugars
6.0g
6.68%
Salt
1.5g
24.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 765kJ / 183kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per each | % RI* Per each |
|
|---|---|---|---|---|
| Energy | 765kJ 183kcal |
1798kJ 430kcal |
21.41% | |
| Fat | 9.1g | 21g | 30.59% | |
| of which Saturates | 4.7g | 11g | 55.2% | |
| Carbohydrate | 18g | 42g | 16.17% | |
| of which Sugars | 2.6g | 6.0g | 6.68% | |
| Fibre | 1g | 2g | 8.67% | |
| Protein | 7g | 17g | 33.98% | |
| Salt | 0.62g | 1.5g | 24.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Chicken Thigh [Chicken], Rice Long Grain Easy Cook Island Sun (Bf) [Parboiled Basmati Rice (100%)], Chopped Tomatoes [Tomatoes, Tomato Juice, Acidity Regulator: Citric Acid (E330)], Sliced Red Onion [ONION], Red Peppers [PEPPER], Vgf Carrots Diced 10mm (Bf) [Carrot], Chorizo [Pork, Natural Pork Casing, Paprika, Salt, Spices, Lactose (MILK), MILK Protein, Dextrin, Sugar, Garlic, Stabiliser: Tetrasodium Diphosphate, Antioxidant: Sodium Erythorbate, Preservative: Sodium Nitrite, Colour: Carmine], Butter Unsalted Scottish (Grahams) [cream], Garlic Puree [Water,Garlic Granules, Citric Acid,], Parsley [PARSLEY], Cajun Seasoning [Salt, Red Bell Pepper, Maltodextrin, Cayenne Pepper, Chilli Powder, Garlic Powder, Oregano, Pimento, Coriander, Fennel, Black Pepper, White Pepper, Cumin, Cardamom, Ginger, Flavouring, Yeast Extract (Yeast Extract, Salt, Sunflower Oil, Acidity Regulator:Citric Acid), Rapeseed Oil, Colour: Paprika Extract; Sage, Thyme, Anti- Caking Agent: Silicon Dioxide.] |
