Soup French Onion
Each Ptn contains
Energy
497kJ
119kcal
119kcal
5.92%
Fat
4.1g
5.83%
Saturates
0.5g
2.6%
Sugars
14g
15.44%
Salt
1.4g
22.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 181kJ / 43kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 181kJ 43kcal |
497kJ 119kcal |
5.92% | |
Fat | 1.5g | 4.1g | 5.83% | |
of which Saturates | 0.2g | 0.5g | 2.6% | |
Carbohydrate | 7g | 19g | 7.18% | |
of which Sugars | 5.0g | 14g | 15.44% | |
Fibre | 1g | 3g | 11.75% | |
Protein | 1g | 2g | 4.36% | |
Salt | 0.49g | 1.4g | 22.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Onion [Onion (Sulphur Dioxide and Sulphites)], Balsamic Vinegar [Wine Vinegar [wine, antioxydant potassium, grape must concentrate, colouring agent: caramel E150d (contains SULPHITES)..], Vegetable Bouillon [Rapeseed Oil, Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Spices (Lovage, Turmeric, Black Pepper), Vegetable Powders (6%) (Carrot, Onion, Garlic), Antioxidant: Extracts of Rosemary; Colour: Plain Caramel; Flavouring, Herbs (Parsley).], Pomace Oil [Pomace Olive Oil], Garlic Puree [Rehydrated Garlic, Acidity Regulator (Citric Acid)], Caster Sugar [White sugar], Salt [Sea Salt], White Pepper [Ground White Pepper], Thyme [Dried Thyme] |