Egg Mayo & Mustard Cress Baguette
Each Ptn contains
Energy
2003kJ
479kcal
479kcal
23.85%
Fat
17g
23.74%
Saturates
3.3g
16.55%
Sugars
2.4g
2.71%
Salt
2.6g
43.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 784kJ / 187kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 784kJ 187kcal |
2003kJ 479kcal |
23.85% | |
Fat | 6.5g | 17g | 23.74% | |
of which Saturates | 1.3g | 3.3g | 16.55% | |
Carbohydrate | 23g | 58g | 22.42% | |
of which Sugars | 1.0g | 2.4g | 2.71% | |
Fibre | 0g | 0g | 0.46% | |
Protein | 9g | 23g | 45.4% | |
Salt | 1.0g | 2.6g | 43.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Hard Boiled Egg [Free range Lions Hens EGGS, water, salt, Acidity regualtors: (E330, E331)], Brdf Ciabatta White D'Antan (DDF) [WHEAT flour, water, RYE flour, salt, yeast.], Light Mayonnaise [Water, Rapeseed Oil, Sugar, Thickeners (Modified Starches), Lemon Juice (from concentrate), Salt, Free Range Pasteurised EGG Yolk, Acidity Regulator (Acetic Acid), Stabilisers (Xanthan Gum, Guar Gum), Preservative (Potassium Sorbate), Flavouring, Colour (Beta Carotene).], Mustard Cress [Cress, Mustard], Sun-Dried Tomatoes [Sun Dried Tomatoes (57%), Sunflower Oil (38%), Sea Salt, White Wine Vinegar, Dried Garlic, Dried Parsley, Dried Basil, Black Pepper] |