Pork Steak Caribbean Style
Each Ptn contains
Energy
2335kJ
558kcal
558kcal
27.79%
Fat
37g
52.33%
Saturates
13g
62.5%
Sugars
18g
19.94%
Salt
2.3g
39%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 882kJ / 211kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 882kJ 211kcal |
2335kJ 558kcal |
27.79% | |
| Fat | 14g | 37g | 52.33% | |
| of which Saturates | 4.7g | 13g | 62.5% | |
| Carbohydrate | 9g | 23g | 8.73% | |
| of which Sugars | 6.8g | 18g | 19.94% | |
| Fibre | 1g | 2g | 7.21% | |
| Protein | 13g | 35g | 69.56% | |
| Salt | 0.88g | 2.3g | 39% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| MtRaw Pork Steak Off Loin Boneless (CPM) [Pork], Onion [Onion (Sulphur Dioxide and Sulphites)], Thai Sweet Chilli Sauce [Water, Sugar, Pickled Red Chilli (16%) (Water, Red Chilli, Salt, Acidity Regulator: Acetic Acid), Pickled Garlic (4%) (Garlic, Sugar, Water, Salt, Vinegar), Thickener: Modified Tapioca Starch; Salt, Acidity Regulator: Acetic Acid.], Caribbean Marinade [Water, red wine vinegar, sugar, salt, sunflower oil, grapefruit juice concentrate (3%), yeast extract, modified waxy maize starch, lemon peel (2.5%), black pepper, allspice, onion powder, paprika, orange juiceconcentrate (0.5%), cayenne pepper, acidity regulator (citric acid), garlic powder, clove, spice & herb, bay, preservatives (potassium sorbate & sodium benzoate).], Soy Sauce [Water, Soya Beans, Wheat, Sea Salt, Alcohol, Yeast, Koji Seed (Aspergillus Oryzae)], Pomace Oil [Pomace Olive Oil], Ginger [Ginger], Coriander [Coriander], Garlic Puree [Water,Garlic Granules, Citric Acid,] |
