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Curry - Delhi Chickpea & Lentil



Each Ptn contains
Energy
3185kJ
761kcal
37.91%
Fat
20g
28.39%
Saturates
4.6g
22.9%
Sugars
24g
26.69%
Salt
1.8g
30.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 451kJ / 108kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 451kJ
108kcal
3185kJ
761kcal
37.91%
Fat 2.8g 20g 28.39%
of which Saturates 0.6g 4.6g 22.9%
Carbohydrate 17g 118g 45.36%
of which Sugars 3.4g 24g 26.69%
Fibre 2g 13g 53.04%
Protein 3g 23g 45.34%
Salt 0.26g 1.8g 30.5%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Rice Indian Jeera [Tap Water, Basmati Rice [Parboiled Basmati Rice], Spi Cardamom Green Whole Chef William [Cardamom], Spi Cloves Dried Chef William [Whole Cloves], Cumin Seed [Whole cumin seed], Turmeric [Turmeric], Salt [Salt, Anti-caking Agent: E535.]], Sau Curry Tikka Masala Delhi Holy Cow [Onion (40%), Water, Tomato Paste (11%), Sunflower Oil, Melon Seeds, Bell Pepper, Garlic, Ginger,Ground Spices (Paprika, Turmeric, Fenugreek Leaves, Black Cardamom, Cumin Seeds, CorianderSeeds), Bengal Gram Flour, Salt, Coriander Leaves, Spice Extract], Chickpeas [chickpeas, water], Veg Cauliflower (Loose) [Cauliflower], Pakora Raita Dipping Sauce [Greek Yoghurt [Greek Style Natural yogurt (MILK)], Tomato [Tomato], Cucumber [CUCUMBER], Mint Sauce [Water, Reconstituted Dried Mint (29%), Sugar, Acidity Regulator (Acetic Acid), Salt, Modified Maize Starch, Stabilisers (Guar Gum, Xanthan Gum), Colour (Copper Chlorophyllin), Flavouring.]], Dev Mango Chutney [Prs Chutney Mango Cook Asia [Mango (47%), Sugar, Sugarcane Vinegar, Salt, Spices (Ginger Powder, Red Chilli Powder, Garlic Powder).]], Potato [Potato], Onion [Onion], Carrot [Carrot], Red Peppers [Pepper], Red Lentils [Red Split Lentils], Sweetcorn [sweetcorn]