Chicken Katsu Curry Burger
Each Ptn contains
Energy
2240kJ
535kcal
535kcal
26.67%
Fat
16g
23.29%
Saturates
6.6g
32.85%
Sugars
9.2g
10.19%
Salt
4.3g
71%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 723kJ / 173kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 723kJ 173kcal |
2240kJ 535kcal |
26.67% | |
| Fat | 5.3g | 16g | 23.29% | |
| of which Saturates | 2.1g | 6.6g | 32.85% | |
| Carbohydrate | 21g | 67g | 25.6% | |
| of which Sugars | 3.0g | 9.2g | 10.19% | |
| Fibre | 1g | 4g | 15.13% | |
| Protein | 9g | 29g | 57.4% | |
| Salt | 1.4g | 4.3g | 71% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| MtFroz Chicken Breast Fillet Southern Fried (Bf) [Chicken Breast (68%), Water, WHEAT Flour, Breadcrumbs (WHEAT Flour, Salt, Yeast), Modified Tapioca Starch, Maize Starch, Salt, Spices (contains CELERY), WHEAT Gluten, Raising Agents (Sodium Carbonates, Diphosphates), Spice Extracts (Pepper, CELERY, Paprika), Stabilisers (Triphosphates), Vegetable Powders (Garlic, Onion), Yeast Extract, Dextrose, Vegetable Oil (Palm, SOYA).], Seeded Burger Bun [Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin and Thiamin), Water, SESAME Seeds, Sugar, Salt, Yeast, Dextrose, Rapeseed Oil, Emulsifiers: E471, E472(e); Flour Treatment Agents: E300, E920.], Beef Tomato [Tomato], Iceberg Lettuce [Iceberg], Sliced Red Onion [Onion], Sau Curry Sauce (BF) [WHEAT Flour (WHEAT, Calcium, Iron, Niacin, Thiamin), Palm Oil, Curry Blend (Ground Coriander, Ground Turmeric, MUSTARD Flour, Chana Dal, Ground Cumin, Chilli Powder, Ground Fenugreek, Black Pepper, Garlic Powder, Salt), Sugar, Salt, Flavour Enhancer (E621), Tomato Powder, Ground Turmeric, Chilli Powder.] |
