Pulled Pork Taco
Each Ptn contains
Energy
1758kJ
420kcal
420kcal
20.93%
Fat
8.1g
11.61%
Saturates
3.3g
16.7%
Sugars
13g
14.51%
Salt
2.2g
36.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 701kJ / 168kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 701kJ 168kcal |
1758kJ 420kcal |
20.93% | |
| Fat | 3.2g | 8.1g | 11.61% | |
| of which Saturates | 1.3g | 3.3g | 16.7% | |
| Carbohydrate | 24g | 59g | 22.83% | |
| of which Sugars | 5.2g | 13g | 14.51% | |
| Fibre | 1g | 3g | 12.46% | |
| Protein | 10g | 26g | 52.18% | |
| Salt | 0.87g | 2.2g | 36.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Sav Filling BBQ Pork [Pulled Pork 70%, Malt Vinegar (BARLEY), Sugar, Tomato, Thickener (Modified Starch), Colour (Plain Caramel), Worcestershire Sauce [Water, Sugar, Spirit Vinegar, Molasses, Onion Puree, Salt, Tamarind Paste, Cloves, Ginger Puree, Garlic Puree], Smoke Flavour, Salt, Acidity Regulator (Acetic Acid, Citric Acid), Preservative (Potassium Sorbate)..], Brdf Wrap Chapati [WHEAT flour (43%), water, wholemeal flour (21%), humectant (E422), WHEAT bran (3.3%), rapeseed oil, WHEAT GLUTEN, sourdough powder (WHEAT), emulsifier (E471), salt, stabiliser (E415), raising agent (E500), acidity regulator (E330).], Black Beans [Black beans*, Water.], Sweetcorn [sweetcorn], Mozzarella [Mozzarella Cheese (MILK), Anti-caking Agent: Potato Starch], Onion [Onion], Sweet Chilli Sauce [Water, Sugar, Pickled Red Chilli (16%) (Water, Red Chilli, Salt, Acidity Regulator: Acetic Acid), Pickled Garlic (4%) (Garlic, Sugar, Water, Salt, Vinegar), Thickener: Modified Tapioca Starch; Salt, Acidity Regulator: Acetic Acid.], Coriander [Coriander], Garlic Puree [Water,Garlic Granules, Citric Acid,] |
