Potato, Courgette & Soya Bean Tacos
Each Ptn contains
Energy
2286kJ
546kcal
546kcal
27.22%
Fat
21g
29.36%
Saturates
9.9g
49.35%
Sugars
17g
18.84%
Salt
3.0g
49.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 608kJ / 145kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 608kJ 145kcal |
2286kJ 546kcal |
27.22% | |
Fat | 5.5g | 21g | 29.36% | |
of which Saturates | 2.6g | 9.9g | 49.35% | |
Carbohydrate | 20g | 74g | 28.31% | |
of which Sugars | 4.5g | 17g | 18.84% | |
Fibre | 2g | 7g | 29.96% | |
Protein | 4g | 14g | 27.56% | |
Salt | 0.79g | 3.0g | 49.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Potato [Potato], Brdf Wrap Chapati [WHEAT flour (43%), water, wholemeal flour (21%), humectant (E422), WHEAT bran (3.3%), rapeseed oil, WHEAT GLUTEN, sourdough powder (WHEAT), emulsifier (E471), salt, stabiliser (E415), raising agent (E500), acidity regulator (E330).], Sliced Red Onion [Onion], Courgette [Courgette], Dev Sliced Iceberg [Iceberg Lettuce [Iceberg]], Edamame Soya Beans [Edamame SOYA Beans], Crispy Onions [Crispy Fried Onions [Onion (76%) Palm Oil, WHEAT Flour, Salt..]], Vegan Cheese [Water, Coconut Oil (21%), Starch, Modified Starch, Sea Salt, Rowanberry Extract, Flavourings, Acidity Regulator (Citric Acid), Olive Extract, Colour: B-Carotene, Vitamin B12], Sriracha [Chilli 61%, Sugar, Garlic, Salt, Water, Acidity Regulator: E260, E330; Flavour Enhancer: E621, Stabilizer: E415, Preservative: E202.], Oriental Marinade [SOYA sauce (water, SOYBEANS, WHEAT, salt), sugar, water, rice wine vinegar, spirit vinegar, ginger, modified maize starch, garlic, yeast extract, acidity regulator: lactic acid, SESAME oil, five spice, chilli powder], Coriander [Coriander], Pomace Oil [Pomace Olive Oil] |