Potato, Courgette & Soya Bean Tacos
Each Ptn contains
Energy
2290kJ
547kcal
547kcal
27.26%
Fat
21g
29.47%
Saturates
9.9g
49.35%
Sugars
17g
19.11%
Salt
2.9g
48%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 609kJ / 146kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 609kJ 146kcal |
2290kJ 547kcal |
27.26% | |
| Fat | 5.5g | 21g | 29.47% | |
| of which Saturates | 2.6g | 9.9g | 49.35% | |
| Carbohydrate | 20g | 74g | 28.37% | |
| of which Sugars | 4.6g | 17g | 19.11% | |
| Fibre | 2g | 7g | 29.96% | |
| Protein | 4g | 14g | 27.56% | |
| Salt | 0.77g | 2.9g | 48% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Potato [Potato], Brdf Wrap Chapati [WHEAT flour (43%), water, wholemeal flour (21%), humectant (E422), WHEAT bran (3.3%), rapeseed oil, WHEAT GLUTEN, sourdough powder (WHEAT), emulsifier (E471), salt, stabiliser (E415), raising agent (E500), acidity regulator (E330).], Sliced Red Onion [Onion], Courgette [Courgette], Dev Sliced Iceberg [Iceberg Lettuce [Iceberg]], Edamame Soya Beans [Edamame SOYA Beans], Crispy Onions [Crispy Fried Onions [Onion (76%) Palm Oil, WHEAT Flour, Salt..]], Vegan Cheese [Water, Coconut Oil (21%), Starch, Modified Starch, Sea Salt, Rowanberry Extract, Flavourings, Acidity Regulator (Citric Acid), Olive Extract, Colour: B-Carotene, Vitamin B12], Sriracha [Chilli 61%, Sugar, Garlic, Salt, Water, Acidity Regulator: E260, E330; Flavour Enhancer: E621, Stabilizer: E415, Preservative: E202.], Oriental Marinade [Sugar, Soya sauce (water, SOYABEANS, WHEAT, salt) Water, Rice wine, Spirit vinegar, Modified maize starch, Ginger puree, Garlic puree, Yeast extract, Sunflower oil, Acidity regulator (lactic acid), Spice & herb, Chili pepper, Natural flavouring], Coriander [Coriander], Pomace Oil [Pomace Olive Oil] |
