Vegan Cheese, Avocado & Tomato Croissant
Each Ptn contains
Energy
1614kJ
386kcal
386kcal
19.22%
Fat
23g
32.24%
Saturates
11g
57.4%
Sugars
6.6g
7.28%
Salt
1.2g
20.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 993kJ / 237kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 993kJ 237kcal |
1614kJ 386kcal |
19.22% | |
| Fat | 14g | 23g | 32.24% | |
| of which Saturates | 7.1g | 11g | 57.4% | |
| Carbohydrate | 23g | 37g | 14.41% | |
| of which Sugars | 4.0g | 6.6g | 7.28% | |
| Fibre | 2g | 3g | 13.08% | |
| Protein | 4g | 7g | 13.72% | |
| Salt | 0.75g | 1.2g | 20.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Spelt & Quinoa Vegan Croissant [WHEAT flour, water, margarine (non-hydrogenated palm and sunflower vegetable oils, water, salt, concentrated lemon juice, natural flavouring), spelt flour (WHEAT) 13.5%, sugar, yeast, WHEAT GLUTEN, caramelized quinoa seeds 1.2% (quinoa seeds, sugar), quinoa seeds 1.2%, salt, roasted BARLEY malt, vinegar, gelling agent (E406), flour treatment agent (E300), enzyme], Vegan Cheddar [Water, Coconut Oil (22%), Modified Potato Starch, Tricalcium Citrate, Maize Starch, Fructose, Sea Salt, Natural Flavourings, Modified Maize Starch, Thickeners (Carrageenan, Guar Gum), Yeast Extract, Acidity Regulators (Lactic Acid, Sodium Lactate, Citric Acid), Colour (Carotenes)], Avocado [Avocado], Tomato [Tomato], Red Onions [Onion] |
