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Mangalore Malabar Vegetable Curry



Each Small Portion contains
Energy
536kJ
128kcal
6.39%
Fat
5.2g
7.49%
Saturates
1.1g
5.53%
Sugars
4.5g
4.98%
Salt
0.57g
9.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 289kJ / 69kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Small Portion % RI*
Per Small Portion
Energy 289kJ
69kcal
536kJ
128kcal
6.39%
Fat 2.8g 5.2g 7.49%
of which Saturates 0.6g 1.1g 5.53%
Carbohydrate 8g 16g 6.06%
of which Sugars 2.4g 4.5g 4.98%
Fibre 1g 2g 9.98%
Protein 2g 4g 8.91%
Salt 0.31g 0.57g 9.5%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Sau Curry Malabar Mangalore Holy Cow [Water, Onion, Tomato, Sunflower Oil, Tomato Paste, Coconut Milk (4%), Garlic, MUSTARD Seeds, Ground Spices, (Fenugreek, Turmeric, Kashmiri Chilli Powder, Black Pepper, Coriander Seeds,Cardamom, Cloves, Fennel Seeds) Ginger, Dried Coconut, Tamarind, Salt, Curry Leaves, Green Chilli,Colour: Caramel Liquid], Vgp Potato Diced 10mm Scotia [Potato (Sulphur Dioxide and Sulphites)], Veg Cauliflower (Loose) [Cauliflower], Peas [Peas], Onion [Onion], Baby Spinach [Spinach], Coriander [Coriander], Flat Parsley [Parsley]