Burger - Garlic & Parsley Chicken
Each Ptn contains
Energy
2239kJ
535kcal
535kcal
26.65%
Fat
11g
15.14%
Saturates
2.3g
11.45%
Sugars
8.7g
9.67%
Salt
1.4g
22.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 474kJ / 113kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 474kJ 113kcal |
2239kJ 535kcal |
26.65% | |
| Fat | 2.2g | 11g | 15.14% | |
| of which Saturates | 0.5g | 2.3g | 11.45% | |
| Carbohydrate | 15g | 70g | 26.94% | |
| of which Sugars | 1.8g | 8.7g | 9.67% | |
| Fibre | 1g | 4g | 15.04% | |
| Protein | 8g | 40g | 80.02% | |
| Salt | 0.29g | 1.4g | 22.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Chicken Breast [Chicken (100%)], Julienne Fries [Potatoes, sunflower oil], Bun Brioche Burger [WHEAT Flour (Calcium, Iron, Niacin & Thiamine), Water, EGG, MILK Powder, Sugar, Yeast, Improver (SOYA flour, acidity regulator E170, Emulsifiers E472e & E481, WHEAT Flour, Flour Treatment Agent E300, Enzyme Preparation), Salt, Margarine (Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier E475, Colours E100 & E160b, Flavouring), Calcium Propionate (Preservative E282), Turmeric.], Salad Garnish [Raddiccio [Lettuce], Cherry Tomatoes [Tomatoe], Rocket [Rocket], Red Onions [Onion], Radish [Radish], French Dressing [Water, Glucose-Fructose Syrup, White Wine Vinegar, Dijon MUSTARD (7%) (Water, MUSTARD Seed, Spirit Vinegar, Salt), Salt, Rapeseed Oil, Garlic Puree (Water, Dried Garlic, Acidity Regulator (Citric Acid)), Stabiliser (Xanthan Gum), Dried Onion, Preservative (Potassium Sorbate), Cracked Black Pepper, MUSTARD Flour, Dried Parsley, Colour (Lutein)..]], Sliced Tomato [Tomato [Tomato]], Cos Lettuce [Lettuce], pop sliced onion [Sliced Red Onion [Onion]], Pomace Oil [Pomace Olive Oil], Parsley [Parsley], Garlic Puree [Water,Garlic Granules, Citric Acid,] |
