Hot Keralla Spiced Beef
Each Ptn contains
Energy
2380kJ
569kcal
569kcal
28.33%
Fat
21g
30.26%
Saturates
5.2g
26%
Sugars
4.7g
5.23%
Salt
2.0g
34%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 522kJ / 125kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 522kJ 125kcal |
2380kJ 569kcal |
28.33% | |
| Fat | 4.6g | 21g | 30.26% | |
| of which Saturates | 1.1g | 5.2g | 26% | |
| Carbohydrate | 16g | 75g | 28.82% | |
| of which Sugars | 1.0g | 4.7g | 5.23% | |
| Fibre | 1g | 3g | 12.29% | |
| Protein | 4g | 19g | 37.16% | |
| Salt | 0.45g | 2.0g | 34% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Rice Indian Jeera [Tap Water, Basmati Rice [Parboiled Basmati Rice], Spi Cardamom Green Whole Chef William [Cardamom], Spi Cloves Dried Chef William [Whole Cloves], Cumin Seed [Whole cumin seed], Turmeric [Ground Turmeric], Salt [Salt, Anti-caking Agent: E535.]], Sau Curry Malabar Mangalore Holy Cow [Water, Onion, Tomato, Sunflower Oil, Tomato Paste, Coconut Milk (4%), Garlic, MUSTARD Seeds, Ground Spices, (Fenugreek, Turmeric, Kashmiri Chilli Powder, Black Pepper, Coriander Seeds,Cardamom, Cloves, Fennel Seeds) Ginger, Dried Coconut, Tamarind, Salt, Curry Leaves, Green Chilli,Colour: Caramel Liquid], MtRaw Meatball Beef [Beef (70%); Water; Rusk [WHEAT flour (with calcium carbonate, iron, niacin and thiamin)]; Potato Starch; WHEAT flour; Onion Powder; Salt; Yeast Extract; Stabilisers [di & triphosphate]; Ground Spices; Spice Extracts.] |
