Penne with Vegan Italian Meatballs
Each Ptn contains
Energy
2694kJ
644kcal
644kcal
32.07%
Fat
23g
32.31%
Saturates
3.3g
16.65%
Sugars
12g
13.34%
Salt
2.8g
46.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 824kJ / 197kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 824kJ 197kcal |
2694kJ 644kcal |
32.07% | |
| Fat | 6.9g | 23g | 32.31% | |
| of which Saturates | 1.0g | 3.3g | 16.65% | |
| Carbohydrate | 22g | 73g | 28.12% | |
| of which Sugars | 3.7g | 12g | 13.34% | |
| Fibre | 4g | 15g | 61% | |
| Protein | 10g | 32g | 64.7% | |
| Salt | 0.86g | 2.8g | 46.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Savf Meatballs Vegan Green Cuisine [Rehyrated SOYA Protein (47%) (Water, SOYA Protein Concentrate 17%), Water, Rehyrated WHEAT Protein (14%) (Water, WHEAT protein 5,8%), Vegetable Oils in varying proportions (Rapeseed, Sunflower), Starch, Stabilizers (Methylcellulose, Carragenan, Guar Gum), lavouring (with WHEAT), Onion Powder, Salt, Yeast Extract, BARLEY Malt Extract, Garlic Powder, Spices (Paprika, White Pepper Rosemary), Beetroot Powder], Pizza Sauce [Tomatoes (98%), Salt, Sunflower Oil, Sugar, Herbs & Spices (Oregano, Dried Basil, Black Pepper, Garlic), Acidity Regulator (Citric Acid)], Penne Pasta [Durum WHEAT Semolina.], Pomace Oil [Pomace Olive Oil], Fresh Oregano [Oregano] |
