Penne with Creamy Mushroom & Basil Sauce
Each Ptn contains
Energy
2355kJ
563kcal
563kcal
28.03%
Fat
19g
27.31%
Saturates
2.5g
12.55%
Sugars
4.3g
4.72%
Salt
0.64g
10.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 752kJ / 180kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 752kJ 180kcal |
2355kJ 563kcal |
28.03% | |
| Fat | 6.1g | 19g | 27.31% | |
| of which Saturates | 0.8g | 2.5g | 12.55% | |
| Carbohydrate | 25g | 79g | 30.21% | |
| of which Sugars | 1.4g | 4.3g | 4.72% | |
| Fibre | 2g | 5g | 20.46% | |
| Protein | 5g | 16g | 32.96% | |
| Salt | 0.20g | 0.64g | 10.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Pasta Rey Penne White (Quills) [Durum WHEAT Semolina.], Unsweetened Soya Milk [Water, Organic hulled SOYA Beans.], Mushrooms [Mushrooms], Green Pesto [Basil (50%), Sunflower oil (39%), Vegetarian cheese (MILK) (8%), Sugar, Salt, Acidity regulator: Lactic acid, Garlic.], Cornflour [Maize Starch], Vegetable Bouillon [Sunflower Oil, Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extract ,Vegetable Powders (Carrot, Onion , Garlic) Turmeric, Black Pepper, Parsley, Lovage, Colour (E150a), Antioxidant (E392), Flavouring], Garlic Puree [Rehydrated Garlic, Acidity Regulator (Citric Acid)], Salt [Sea Salt], Cracked Black Pepper [Black Pepper.] |
