Thyme Roasted Chicken
Each Ptn contains
Energy
3213kJ
768kcal
768kcal
38.26%
Fat
46g
65.37%
Saturates
19g
97.05%
Sugars
8.7g
9.61%
Salt
0.66g
11%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 712kJ / 170kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 712kJ 170kcal |
3213kJ 768kcal |
38.26% | |
| Fat | 10g | 46g | 65.37% | |
| of which Saturates | 4.3g | 19g | 97.05% | |
| Carbohydrate | 7g | 33g | 12.8% | |
| of which Sugars | 1.9g | 8.7g | 9.61% | |
| Fibre | 1g | 5g | 19.33% | |
| Protein | 13g | 57g | 113.04% | |
| Salt | 0.15g | 0.66g | 11% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| MtRaw Chicken Fillet Skin On 198-227g (CPM) [Chicken], Sweet Potato [SWEET POTATO], AC- Basic Onion Gravy [Carrots [CARROT], Celery [CELERY], Leek [LEEKS], Onion [ONION], Garlic [GARLIC], Flat Parsley [PARSLEY], Pomace Oil [Pomace Olive Oil], Bou GF Vegan Gravy Granules Bisto (Bf) [Maltodextrin, Potato Starch, Salt, Colour (Plain Caramel), Flavourings, Vegetable Oils (Palm, Rapeseed, Sunflower), Sugar, Onion Powder, Stabiliser (Guar Gum), Yeast Extract.], Wine Red Cooking [Gourmet Clas Cabernet Sauvignon] [De-alcoholised wine from concentrate, Cabernet Sauvignon (40%), Salt, Preservative (Potassium MetabiSULPHITE)], Bay Leaf [Dried Bay Leaves.], Tomato Puree [Tomatoes], Rosemary [ROSEMARY], Hrb Thyme Fresh Bulk (MM) [THYME], Cracked Black Pepper [Black Pepper.], Spi Cloves Dried Chef William (Bf) [Whole Cloves]], Unsalted Butter [Butter (MILK) (Minimum 82% Fat)], Cavalo Nero Cabbage [CABBAGE], Pul Lentils Green Triple Lion [Green Lentils], Pomace Oil [Pomace Olive Oil], Thyme [THYME], Salt [Salt, Anti-caking Agent: E535.], Cracked Black Pepper [Black Pepper.] |
