Chicken Salad
Each Ptn contains
Energy
1536kJ
367kcal
367kcal
18.28%
Fat
19g
27.1%
Saturates
2.7g
13.3%
Sugars
11g
11.81%
Salt
1.5g
25%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 433kJ / 103kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 433kJ 103kcal |
1536kJ 367kcal |
18.28% | |
| Fat | 5.3g | 19g | 27.1% | |
| of which Saturates | 0.7g | 2.7g | 13.3% | |
| Carbohydrate | 5g | 19g | 7.42% | |
| of which Sugars | 3.0g | 11g | 11.81% | |
| Fibre | 1g | 5g | 22.13% | |
| Protein | 7g | 26g | 52.46% | |
| Salt | 0.42g | 1.5g | 25% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Chicken Breast [Chicken, Salt. Typically prepared from 134g of raw chicken meat per 100g of finished product.], Tomato, kale & brown rice (vg) (gf) [Vegetables (Tomatoes 22%, curly kale 12.3%, SOYbeans, red onion, spring onion), quinoa 17% (water, quinoa), sauce 12,4% (sunflower oil, tomato concentrate, balsamic vinegar, salt, mixed seasoning (spices & herbs (CELERY), salt, sugar, spinach, natural flavour), liquid sugar (water, sugar), curry powder, natural basil flavour, rosemary extract, brown rice 12,3% (water, brown rice).], Carrots [CARROT], Vine Tomatoes [Tomato], Broccoli [Broccoli], Red Cabbage [Cabbage], Caesar Dressing [Rapeseed Oil, Water, Caesar Dressing Premix (Water, Garlic Puree (Water, Dried Garlic, Aciity Regulator (Citric Acid)), Medium Fat Hard Cheese (MILK), Acidity Regulator (Acetic Acid), Lemon Juice Concentrate, Salt, Dried Garlic, Dried Onion, Stabiliser (Xanthan Gum)), Glucose-Fructose Syrup, Pasteurised EGG Yolk, Cracked Black Pepper, Preservative (Potassium Sorbate), Stabiliser (Xanthan Gum), Tamarin Concentrate], Rocket [Rocket], Pea Shoots [Peashoot], Topping Mixed Seeds [Sunflower Seeds [Sunflower Seeds], Pumpkin Seeds [Pumkin Seeds], Linseeds [Linseeds]] |
