Breakfast Roast Vegetables
        Each Ptn contains
    
	Energy
				79kJ
19kcal
				19kcal
0.94%
			Fat
				<0.5g
				0.4%
			 Saturates
				<0.1g
				0%
			Sugars
				2.2g
				2.41%
			Salt
				<0.01g
				0.17%
			
        of an adult's reference intake
    
    
            Typical values (as sold) per 100g: Energy 93kJ / 22kcal
    
Nutritional Information
    | TYPICAL VALUES | Per 100g | Per Ptn | % RI*  Per Ptn  | 
        |
|---|---|---|---|---|
| Energy | 93kJ 22kcal  | 
            79kJ 19kcal  | 
            0.94% | |
| Fat | <0.5g | <0.5g | 0.4% | |
| of which Saturates | <0.1g | <0.1g | 0% | |
| Carbohydrate | 3g | 3g | 1.04% | |
| of which Sugars | 2.6g | 2.2g | 2.41% | |
| Fibre | 0.0g | 0.0g | 0% | |
| Protein | 2g | 2g | 3.04% | |
| Salt | <0.01g | <0.01g | 0.17% | 
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
        | Trio of Peppers [Pepper], Red Onions [Onion], Veg Mushroom Button (MM) [Mushroom] |