Breakfast Roast Vegetables
Each Ptn contains
Energy
79kJ
19kcal
19kcal
0.94%
Fat
<0.5g
0.4%
Saturates
<0.1g
0%
Sugars
2.2g
2.41%
Salt
<0.01g
0.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 93kJ / 22kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 93kJ 22kcal |
79kJ 19kcal |
0.94% | |
| Fat | <0.5g | <0.5g | 0.4% | |
| of which Saturates | <0.1g | <0.1g | 0% | |
| Carbohydrate | 3g | 3g | 1.04% | |
| of which Sugars | 2.6g | 2.2g | 2.41% | |
| Fibre | 0.0g | 0.0g | 0% | |
| Protein | 2g | 2g | 3.04% | |
| Salt | <0.01g | <0.01g | 0.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Trio of Peppers [Pepper], Red Onions [Onion], Veg Mushroom Button (MM) [Mushroom] |